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Elimination of hydrocyanic acid

 

The problem: the presence of hydrocyanic acid in flax seeds

Flax is a raw material recognized for its nutritional and industrial qualities. However, it naturally contains cyanogenic glycosides. These compounds release hydrocyanic acid (HCN), a substance toxic to humans.

European regulations now set strict limits:

– 250 mg/kg for flax seeds not intended for direct consumer sale.

– 150 mg/kg for flax seeds marketed to the final consumer.

Any batch exceeding these limits becomes non-compliant and cannot be sold in Europe.

The Steripure solution: an effective treatment technology


Steripure has developed an innovative process that completely removes hydrocyanic acid from flax seeds: treatment with saturated steam under air vacuum.

This process ensures:

– Complete elimination of HCN

– Homogeneous treatment of your batches

– Preservation of flax seeds’ organoleptic qualities

 

Irrefutable results

Example of a flax seed batch analyzed before and after Steripure treatment:

– Before treatment: hydrocyanic acid = 164 mg/kg

– After treatment: hydrocyanic acid < 5 mg/kg

Result: hydrocyanic acid is completely removed, enabling safe commercialization.

Benefits for your business

By choosing Steripure for your flax seed treatment, you gain:

– Safe commercialization: your batches comply with European standards

– Cost savings: you recover blocked volumes and avoid financial losses

– Reliability and flexibility: treatment available for small test batches or large quantities

 

Contact us

Looking for a reliable treatment to remove hydrocyanic acid from your flax seeds?

Steripure experts are here to help secure your supply and ensure your products comply.


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