Prospect

20 May 2019 In Prospect

We welcome two new international sales developer to the STERIPURE team

Mrs Margaux MERMET and Mr Frank BENACHOUR are joining the STERIPURE team and will happily be at your disposal for your future Vacuum Saturated Steam Sterilization projects for low moisture food- and natural cosmetic ingredients. [caption id="attachment_3414" align="alignnone" width="2048"] International Sales Developer Mrs Margaux MERMET and...

31 October 2018 In Prospect

A SOLUTION AGAINST THE RANCIDITY OF YOUR TREE NUTS

DISCOVER OUR 2018 STUDY ON The evolution of rancidity on untreated vs. roasted vs. vacuum saturated steam pasteurized nuts STUDY PRESENTATION Since the beginning of 2018, we conduct an 18-month study to monitor the development of rancidity on untreated nuts vs. roasted nuts vs. nuts pasteurized via a...

24 January 2018 In Expertise, issues, Newletter January 2018, Prospect, Quality

Olga Pierson and Marine Polesel have joined our team

Olga Pierson is our new sales manager in charge of France, Southern Europe, Eastern Europe and South America. Born in White Russia, Olga came to France fifteen years ago to finish her Master's degree in International Business. She has about ten years of experience in...

24 January 2018 In Expertise, issues, Newletter January 2018, Prospect

Steripure : providing services at European level

Our company now generates half of its turnover on export markets, demonstrating that it is organized to work on a European scale, respecting the costs and deadlines required by the international market. The fact that a variety of European actors use our services also proves...

24 January 2018 In Expertise, issues, Newletter January 2018, Prospect, Quality, Technology

Vacuum saturated steam injection : a treatment solution for organic products

The Steripure process is certified organic following norms and prescriptions of Ecocert FR-BIO-01; It can be used on organic products, which is not the case for most other heat treatments and even less for treatments such as irradiation. Their marketing strategies usually aligned with the axis...

24 January 2018 In Expertise, issues, Newletter January 2018, Prospect, Quality, Technology

Towards a significant reduction in the cost of treating soft fruits

Plums, grapes, goji berries ...

24 January 2018 In Expertise, issues, Newletter January 2018, Prospect, Quality

Powdered products : is your process really safe ?

The agro-food industry is using more and more powdered ingredients, which can be easily incorporated into different recipes. We know from experience that these products generally have a high microbiological load; they are in fact particularly exposed to the risks of contamination during their transformation process,...

24 January 2018 In Expertise, issues, Newletter January 2018, Prospect, Quality

5 log kill step : soon a standard requirement for all tree nuts ?

Considered less risky because of their low moisturecontent in the past, nuts are now in the spotlight of quality assurance teams. Salmonella intoxications linked to almonds produced in California in the early 2000s have been a paradigm which has led the major players in the...

Prospect

We welcome two new international sales developer to the STERIPURE team

A SOLUTION AGAINST THE RANCIDITY OF YOUR TREE NUTS

Olga Pierson and Marine Polesel have joined our team

Steripure : providing services at European level

Vacuum saturated steam injection : a treatment solution for organic products

Towards a significant reduction in the cost of treating soft fruits

Powdered products : is your process really safe ?

5 log kill step : soon a standard requirement for all tree nuts ?

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